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GENERAL INFORMATION of PROCESS
* Fresh Chilled Grown Products : Sea Bass , Sea Bream * Fresh and Frozen Processed Grown Products : Filleted ( with/without Skin) , Guted * Harvest : by Scoop * Starvation Duration ; 48-72 hours * Fat Rate : % 1 - % 2 * Packaging : Separation by Fish Trimming Flowline * Akvaturk's packaging is done with Turkey's most modern packaging facilites which have HACCP certificates under European Union Health Conditions |
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Get the Flash Player to see this player.
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Video of Process Duration 8:14 |
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Contact Designed by Bugra Karahan & Murat Egemen |
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